Time for another addition of Cooking with Miles Striker. Today we have a special treat with tons of nutritional value. All because of a very special ingredient. Understand you must put in the work to get fine specimens like this. Sometimes you just must instill a little fear to get them to comply. Follow along as I explain how to baste, oil, and tenderize this lovely meal that we will be cooking today. Preparation is everything. Pineapple is such a beautiful fruit for this type of meal. You really want to work all those juices in. Watch the reactions as we turn on the oven, no music needed ...

Time for another addition of Cooking with Miles Striker. Today we have a special treat with tons of nutritional value. All because of a very special ingredient. Understand you must put in the work to get fine specimens like this. Sometimes you just must instill a little fear to get them to comply. Follow along as I explain how to baste, oil, and tenderize this lovely meal that we will be cooking today. Preparation is everything. Pineapple is such a beautiful fruit for this type of meal. You really want to work all those juices in. Watch the reactions as we turn on the oven, no music needed as our special ingredient provides all the noise to create a fun atmosphere. Just look at all that drool. There’s nothing in the world that compares to meat like this folks. Sometimes the best parts are the fear and the drool. At least in my humble opinion. Tears, drool just add to the tenderness. Especially makes the apple in it’s mouth look that much sweeter. Let’s get ready to put her in the oven. Pay close attention though to how you get them in the oven. It’s not easy but it’s oh so worth it. Make sure to muffle the screams.